A Heavenly Indulgence: Starbucks Mocha Cookie Crumble Frappuccino

My limitless love for sweet stuff and my profound enthusiasm for coffee combine to make the Starbucks Mocha Cookie Crumble Frappuccino a consistent ultimatum that is hard for me to avoid. This divine beverage, a harmonious blending of the heavenly mocha, sweet cookie crumbs and fabulous frappuccino goodness, has become an addictive reward to enjoy every time the chance presents itself.

This Blog post is all about the Nutritional information, recipe, price, and my personal experience of Starbucks Mocha Cookie Crumble Frappuccino.

A Heavenly Indulgence: Starbucks Mocha Cookie Crumble Frappuccino

Calories Count and Price:

Tall (12 fl oz)340$4.25
Grande (16 fl oz)470$4.95
Venti (24 fl oz)670$5.45
Trenta (31 fl oz)840$5.95


  • The calorie amounts have been calculated based on the standard batch formula using the whole milk and heavy cream.
  • Prices represented are average for U.S. store franchisees of Starbucks, updated to early 2024. Prices may vary by location.
  • Trenta size is available for Frappuccinos and Refreshers only while it cannot be used for the hot ones.
  • Personalization such as substitute skimmed instead of whipped milk or omit whipped cream variations will certainly change the calorie count.
  • Since all this increases calorie content and may be extra charged it is advisable to make sure the exact quantity of extra things, like mocha sauce, grated coffee or cookie crumbles you want is charged.

The Mocha Cookie Crumble Frappuccino is a real taste sensation with mocha and big chocolate cookies, though the addition of these sizes to the larger Venti and Trenta sizes also results in more calories being added to the mix. The coffee bean quality is the major reason Frappuccinos taste very amazing and so costs more. Moderation in everything is vital and hence, one should enjoy this rich and luxurious dessert when the condition is appropriate.

The Aroma: A Tantalizing Prelude

I have already developed the idea of my morning coffee as I inhale the fragrant of the Mocha Cookie Crumble Frappuccino. As the barista grasped the handle of the pitcher, the smell of chocolate blending in with coffee was in the air and it took me to a place of nothing but joy. This scent will be a delicious preface to what is probably going to be a sinful voyage ahead.

The Presentation: A Feast for the Eyes

Starbucks has remained vigilant to details from the onset, a characteristic we recently saw again after relaunching the Mocha Cookie Crumble Frappuccino. The impressive, welcoming dark glass structure unveils this exciting cake. A dark mocha base with swirls of whipped cream on top and sprinkles of cookie crumbs everywhere. It becomes a visual treat, screaming at me that it was there to be swallowed every drop.

The Taste: A Symphony of Flavors

I am quite touched with the moment when I will come to have that first sip as an orchestra of tastes will be playing across my palate. While the main line is the rich soft mocha, which is the bass of the combination, the chocolatey component creates a deep and velvety foundation upon which the other components harmoniously come together. The cookie breakdown what becomes unevenly dispersed with that the crumbs contribute the crunch and this sweetness that fits perfectly and balances the richness of the mocha.

Yet , it is the bonus of frappuccino mix that puts this dessert over the top , providing a creamy, silky facefeel that just covers your mouth in heavenly taste. With every sip, a harmony of flavors blends together mellow mocha, cookie crumbles, and frappuccino base, creating a whole new level of heavenly taste.

The Texture: A Delightful Contrast

One of the most remarkable aspects of the Starbucks Mocha Cookie Crumble Frappuccino is the contrast in textures. As I savor each sip, the smooth, velvety frappuccino base melts away, giving way to the crunchy cookie crumbles that provide a delightful contrast. It’s a delightful dance between creamy and crunchy, a symphony of textures that keeps my taste buds engaged and craving more.

A Heavenly Indulgence: Starbucks Mocha Cookie Crumble Frappuccino

The Starbucks Experience

Better than simply the Mocha Cookie Crumble Frappuccino, there is a feeling you will get only when you visit Starbucks since it is not about the chocolate cookie crumbs or the indulgently smooth chocolate whipped cream on top of this drink. Starbucks has managed to enhance the warmth and the welcoming feeling from the cafes to the friendly baristas who try not to let an opportunity to smile and invite their customers in through their lips.

Taking my time with this Frappuccino and feeling a kind of peace and security while harmoniously blended with the hum of conversation and the aroma of recently brewed coffee I could not help but feeling this. It is the oasis from the relentless turmoil of your daily existence, a stopover where you get to bask in the plenitude of the basics that make life liveable.

The Versatility: A Treat for All Seasons

While the Mocha Cookie Crumble Frappuccino is undoubtedly a heavenly treat during the warmer months, its versatility extends far beyond just a summertime indulgence. In the cozier months, when the chill of winter sets in, a piping hot version of this decadent beverage can be just as satisfying, providing a warm embrace and a sweet respite from the cold.

Whether enjoyed on a sunny terrace or nestled by a crackling fire, the Mocha Cookie Crumble Frappuccino is a treat that knows no bounds, a decadent delight that can be savored and enjoyed in any season.

The Starbucks Legacy

For decades, Starbucks has been a household name, synonymous with quality coffee and indulgent treats. From their humble beginnings as a single coffee shop in Seattle’s Pike Place Market, the brand has grown into a global phenomenon, with cafes dotting every corner of the world.

But what sets Starbucks apart is not just their ubiquity; it’s their unwavering commitment to quality and innovation. The Mocha Cookie Crumble Frappuccino is a testament to this commitment, a creation that pushes the boundaries of what a coffee shop treat can be.

As I savor each sip of this decadent beverage, I can’t help but feel a sense of pride and appreciation for the Starbucks legacy. It’s a legacy built on a passion for coffee, a dedication to quality, and a relentless pursuit of creating memorable experiences for their customers.

Customization Options:

MilkWhole (standard), Nonfat, Almond, Oat, Soy, Coconut
Whipped CreamStandard, No Whip, Extra Whip
ToppingsMocha Chips, Java Chips, Extra Cookie Crumbles, Cinnamon Dolce Sprinkles, Caramel Drizzle
FlavorExtra Mocha Sauce, Half Sweet, Light Cookie Crumbles, No Whip
SizeTall (12 fl oz), Grande (16 fl oz), Venti (24 fl oz), Trenta (31 fl oz iced only)
ExtrasAdd a Shot of Espresso (Affogato-Style)
BaseCoffee Frappuccino Base, Creme Frappuccino Base (no coffee)

By mixing and matching these customizations, you can craft your perfect Mocha Cookie Crumble Frappuccino. Want it extra rich? Add java chips and extra mocha sauce. Prefer it lighter? Go for nonfat milk, no whip, and a creme base. The possibilities are endless to make this indulgent treat just right for your taste buds. Just specify your desired customizations to your friendly Starbucks barista.

Here is the recipe for the Starbucks Mocha Cookie Crumble Frappuccino:


  • Mocha Frappuccino Syrup
  • Coffee Frappuccino Syrup
  • Whole Milk
  • Ice
  • Whipped Cream
  • Mocha Drizzle
  • Chocolate Cookie Crumbles


  1. In a blender, combine:
    • 2 pumps mocha sauce for Tall
    • 3 pumps mocha sauce for Grande
    • 4 pumps mocha sauce for Venti
    • 6 pumps mocha sauce for Trenta
    • 1 pump coffee frappuccino syrup for Tall
    • 1.5 pumps coffee frappuccino syrup for Grande
    • 2 pumps coffee frappuccino syrup for Venti
    • 3 pumps coffee frappuccino syrup for Trenta
  2. Add the appropriate amount of whole milk:
    • 1 cup for Tall
    • 1.5 cups for Grande
    • 2 cups for Venti
    • 2.5 cups for Trenta
  3. Add frappuccino ice to the blender line for the desired size.
  4. Blend on high speed until smooth and ingredients are fully incorporated.
  5. Pour blended frappuccino into a cup.
  6. Top with whipped cream in a spiral motion.
  7. Drizzle mocha sauce over the whipped cream in a zig-zag pattern.
  8. Sprinkle chocolate cookie crumbles generously over the top.
  9. Serve immediately with a dome lid and a green straw.

This rich, decadent frappuccino combines the flavors of mocha sauce, coffee, creamy milk, whipped cream, chocolate drizzle, and chunky cookie crumbles for the ultimate chocolate-lover’s indulgence in blended form.

A Heavenly Indulgence: Starbucks Mocha Cookie Crumble Frappuccino


In conclusion, the Starbucks Mocha Cookie Crumble Frappuccino is a heavenly indulgence that satisfies cravings for rich mocha, sweet cookies, and creamy blended goodness. With its customizable options and decadent flavors, it’s a treat that keeps customers coming back for more of this irresistible and unforgettable Starbucks creation.


  1. How many calories are in a Mocha Cookie Crumble Frappuccino? 

The calorie count varies by size:

  • Tall (12 fl oz): 340 calories
  • Grande (16 fl oz): 470 calories
  • Venti (24 fl oz): 670 calories
  • Trenta (31 fl oz): 840 calories
  1. Can I make it less sweet or reduce the sugar? 

Yes, you can request “half sweet” which cuts the mocha and frappuccino syrups by half to reduce the sugar content. You can also ask for less whipped cream or no whipped cream.

  1. What milk options are available?

 The standard is whole milk, but you can substitute nonfat milk, almond milk, oat milk, soy milk, or coconut milk.

  1. Can I make it a hot drink instead of a frappuccino? 

Unfortunately no, the Mocha Cookie Crumble is only available as an iced, blended frappuccino. However, you could order a hot mocha and add cookie crumbles or chocolate chips on top for a similar flavor.

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